I'm so excited to be participating in the Coffee Lovers Blog Hop -- Holiday Edition! Since I started sharing my dad's coffee with him by the age of six, I think I qualify as a coffee lover. :)
Thanks to Amy Tsuruta for her amazing work organizing this fun event! Over 200 coffee-loving crafters will be posting coffee or other hot beverage-related projects to their blogs or galleries today. And what's a blog hop without giveaways? Many individuals will be giving out blog candy to a commenter as part of their hop post. Plus, we have an incredible number of generous sponsors offering prizes as well!
Want to join in on the fun? Simply link your own new, hot-beverage related project to Amy's blog by 11:55 pm PST on Friday, December 12th to be eligible for one of the sponsored prizes. And one more way to win: Amy is offering prizes to five people who complete the entire hop!
Since you've made it this far... here is my contribution to the hop:
Although a certain large coffee chain thinks pumpkin spice lattes are seasonal, I would happily drink them from the onset of cool weather till it's time to break out the tshirts and shorts again. Many of my PSL-drinking friends would agree! So I was thrilled to discover this recipe to make my own pumpkin spice syrup. (I also like knowing all the ingredients that go into it...) So I thought some syrup in a decorative bottle with a themed tag would make a perfect holiday gift.
If you haven't already, make yourself comfortable with your favourite hot beverage and get hopping!
Supplies: Stampin' Up kraft & very vanilla cardstock, Basic Grey Aspen Frost patterned paper, Stampin' Up Patterned Occasions stamp, Versafine onyx black & Memento Luxe love letter inks, Zing clear embossing powder, Papertrey Ink tag sale #4 & Spellbinders circle dies, Winsor & Newton iridescent medium, pop-dot tape, Offray red ribbon
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